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At home I use a Panasonic microwave, 1200 watts, that I got about 15 years ago.
At the office I use a no-name Asian piece of junk 650 watt one that must be 30 years old and still works well, though it doesn't get as much use as the home one. At the office my students used it a very lot before I retired.
But at home I also use a toaster/convection oven even more. Its modern and fairly safe. Its thermostat is also very accurate.
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